The new Oxford book of food plants / J.G. Vaughan and C. Geissler ; illustrated by B.E. Nicholson ; with additional illustrations by Elisabeth Dowle and Elizabeth Rice.
Material type: TextPublication details: Oxford ; New York : Oxford University Press, 1997.Description: xx, 239 p. : col. ill. ; 26 cmISBN:- 0198548257 (hbk)
- SB175 .V38 1997
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books (In-Library Use Only) | Nash Library General Stacks | SB175.V38 1997 | 1 | Not For Loan | 33710000790316 |
Rev. and updated ed. of: The Oxford book of food plants / illustrations by B.E. Nicholson. 1969.
Includes bibliographical references (p. 227-228) and index.
WAR, NEWBERY,
Glossary -- Introduction -- Grain crops -- Sugar crops and sago -- Oil crops -- Nuts -- Exotic water plants -- Legumes -- Fruits -- Beverage crops -- Vegetable fruits -- Spices and flavourings -- Herbs -- Salad crops -- Leaf vegetables -- Stem, inflorescence, and bulb vegetables -- Root vegetables -- Tropical root crops -- Seaweeds -- Mushrooms -- Wild food plants -- Nutrition and health -- Nutrition tables.